Gather all required measurement tools before stepping onto the ice surface
ContextYou will need a blade depth gauge (or calibrated feeler gauge set), a probe water thermometer rated for the 32–212°F / 0–100°C range, a drill-mounted ice thickness bit or ice chisel with a metric ruler, and your monthly inspection log sheet. Arriving without the right tools forces you to make assumptions — and in ice maintenance, assumptions lead to costly resurfacing errors and safety hazards. Keep a dedicated labeled pouch in the resurfacer room so nothing is forgotten or borrowed by another department between inspections.

